Kvasny Prum. 2017; 63(4): 206-214

Graduate Diploma Thesis of the Institute of Biotechnology of the Faculty of Chemical and Food Technology, Slovak University of Technology in Bratislava in 2017Not peer-reviewed article

Daniela ©MOGROVIČOVÁ
Fakulta chemickej a potravinárskej technológie STU, Radlinského 9, 812 37 Bratislava

Published: August 15, 2017